Red Borscht
Red Borscht is a delicious, warming, clear soup. In my region, it’s often served with croquettes or small dumplings (“uszka”) during the holidays.
Red Borscht is a delicious, warming, clear soup. In my region, it’s often served with croquettes or small dumplings (“uszka”) during the holidays.
One of my husband’s favorite dishes is meat croquettes. I usually make them for larger events or holidays, but sometimes on regular days too. The recipe is entirely my mother’s, and I’m happy to share it with the world—and soon, many other recipes I’ve learned from her…
Everyone in my family loves Polish pierogi. Some prefer them with meat, others with cheese, and some like them sweet. Today, I’m presenting a recipe for pierogi with a cheese and potato filling, which my daughter especially enjoys….
Another great way for me to de-stress is by making jewelry. To create something nice, you don’t have to spend a lot of money—sometimes simple cords are enough….